About
Nestled on the sun-kissed shores of Playa Zipolite in Oaxaca, Mexico, Xhuba stands as a beacon of culinary artistry and serene beachside charm. This restaurant isn’t just a place to eat; it’s an experience that marries stunning ocean views with unforgettable flavors, making it one of the top dining destinations in San Pedro Pochutla.
What truly sets Xhuba apart is its masterful approach to both presentation and ingredient harmony. Dishes like the passion fruit glazed mahi mahi stuffed with goat cheese offer a delightful balance of fresh seafood and vibrant tropical notes. The Pez maracuyá and accompanying maracuyá mezcalitas are a testament to their creative use of local flavors, adding a refreshing yet complex twist to the menu. For those craving plant-based options, the vegan ceviche shines — inventive, hearty, and bursting with flavor, proving Xhuba’s commitment to inclusivity with gluten-free and vegetarian choices as well.
The atmosphere invokes a peaceful yet lively vibe, perfect for sunset dinners where you can savor every bite while watching the sun melt into the Pacific. Friendly and attentive service complements the tranquil setting, ensuring every visit feels welcoming and personalized. The addition of amenities such as a quiet pool area offers a retreat within a retreat, highlighting Xhuba’s thoughtfulness toward guest comfort.
Every plate here is a crafted story of Oaxaca’s rich culinary heritage informed by fresh, local ingredients and innovative flair. The fusion found in dishes like fettuccini with salmon and ginger sausage exemplifies the unexpected, delightful surprises that await. Coupled with expertly mixed margaritas, Xhuba delivers both on taste and experience.
In short, dining at Xhuba is more than just a meal — it is a gastronomic journey along the beautiful Zipolite coast. Whether you’re a seafood lover, vegan, or someone chasing exceptional beach cuisine, Xhuba holds a special place where quality, creativity, and atmosphere converge. Highly recommended for anyone seeking a memorable culinary escape in Oaxaca.
“ Fantastic sunset dinner. Passion fruit glazed mahi mahi stuffed with goat cheese. (Pez maracuyá), maracuyá mexcalita, and an amazing susnet. Highly recommend. ”
“ Their food presentation and taste is outstanding. Best on the beach, especially the Ceviche Xhuba. Great atmosphere, too! ”
“ YUM! My favourite meal in Zipolite. The vegan ceviche was delicious and creative, as were the fish tacos. Generous portions. This is not the cheapest place to eat, but I think the price is great considering the top-tier food and location. Great options for the vegans, veggies, and gluten-free among us. ”
“ The best place to eat and drink while on the beach! :) Delicious food, great margaritas perfect service! Highlhy recommended! ”
“ Such a lovely place! The view of the ocean is absolutely beautiful, and the atmosphere is so calm and friendly. The staff are incredibly kind and welcoming, and the food is delicious — fresh and full of flavor. Definitely one of the nicest spots to relax and enjoy a great meal in Mexico! ”